These States are Imposing Stricter Health And Safety Regulations

The world of food has always been one that has required detailed and strong regulations surrounding health and safety. The equipment in kitchens is powerful and potentially dangerous. Not to mention the risks associated with bad food. Sickness, diseases, and physical injury.

And as our understanding of biology and food science improves, so too do our rules and regulations surrounding health and safety in the food sector. To this end, a few of the biggest states in the USA are changing their regulations, making them stricter. All of this is set to take effect from the start of 2021.

 

Handling Pests

The first new move is in relation to the pest control sector. It follows on from the new announcement that Pest Control is now an essential service with the USA. Due to this change, pest control firms like http://www.positivepest.net/ are able to operate on longer hours and with increased efficiency.

This change meant the regulations around the pest control schemes within the foodservice industry could change. Starting from 2021, all restaurants and foodservice establishments have to get regular anti-pest checks and fit specialized anti-pest security measures.

This change was lead by New York and backed up by Washington and Connecticut. These three states have seen a sharp increase in pest numbers due to climate change and increased population. But it is predicted that every state will follow on with this regulation change in due course.

 

COOSH Changes

COOSH is the certification all food service establishments must follow in terms of chemical storage and usage. Industrial cleaning chemicals are dangerous and need to be handled with extreme care for both the sake of those using it and the customers. It is only the owners of a restaurant that need to go and get their COOSH qualification, but it up to them to train their staff, install proper storage and signage, and provide adequate PPE.

Starting in 2021, some states are introducing a refresher course that must be taken every 6 months. It will be the responsibility of the owner to make sure they go to these courses. They also have to bring along two members of their staff along to make sure they are also well versed in the usage of the different chemicals.

As an addendum, every restaurant also has to undergo a COOSH inspection every two years. This inspection is separate from the random health and safety checks and is simply to make sure their COOSH storage and usage is up to scratch.

Medical Training

It is required that every restaurant has a member of staff on-site that is trained in First Aide. Which is fantastic. But a few states are looking to change it up. The idea is that all restaurants will need to make sure more than half their staff are trained in First Aide, and more than half of the staff on a particular shift also need to be trained in it.

To support this, a lot of states are putting more funding into various First Aide programs, improving the quality of the education provided and the qualification. This will mean restaurants do not need to go for a top-up as often, saving them money in the long run and improving the quality of the First Aide they can provide.

 

The USA takes safety very seriously, and these changes are just further proof of that. These regulations, while they can be annoying to deal with and tiresome, improve the safety for everyone. Both customers and staff alike.

 

7 Natural Ingredients that Work as Beauty Products

Whether you’re wanting to improve your beauty routine, or if you’re just looking for a natural remedy to help ward off any harsh chemicals from getting in contact with your skin, there are plenty of natural ingredients that work excellently as beauty products. There is any number of benefits to using natural ingredients for your beauty routine. There’s no reason that natural ingredients won’t be able to provide you with an equally luxurious experience. Whether you want to create your own simple DIY beauty products using natural ingredients or if you’re looking for some more natural alternatives to the beauty products you already use and love, there are plenty of options out there.

If you’re wanting to have a look at some excellent products that use either mainly or entirely natural products, why not check out goodvara’s cosmetics for a wide range of products for every aspect of your beauty needs at a great price range.

 

Coconut Oil

One many of us probably have heard of by now, but for good reason. Coconut oil is a great way to get smooth and silky hair for a low low price. Probably not advisable to use it on your face, however, as it has been linked to acne with its pore-blocking properties. It is an excellent beauty product to use on your body and hair for silky smooth, great smelling results.

 

Honey

Another great smelling natural ingredient for beauty products is honey. Honey is an excellently versatile ingredient that can be used in a variety of face masks and hair and body treatments. When used in face masks it can help smoothen your skin and it even has a small antibacterial quality to it as well.

 

Apple Cider Vinegar

Perhaps a more surprising addition to this list, a surprisingly useful natural product to use as part of your beauty routine is apple cider vinegar if you don’t believe us, here are 6 beauty benefits of apple cider vinegar for you to try right off the bat. From face masks to hair treatments, there is pretty much nothing apple cider vinegar can’t do.

 

Tea Tree Oil

Most recognizable in the beauty world for its antibacterial properties, tea tree oil is a great way to get rid of any pesky acne you may be suffering from. Just dab a small amount onto your bad spots to get clear skin in no time. It is often most commonly found in many facial skin care products for this reason.

 

Rose Water

Seen as more of a refined natural ingredient, rose water is actually a relatively affordable way to even out your skin tone and leave your face looking refreshed and rejuvenated. It can be used in a mask or simply as a mist sprayed directly onto your face. Either way, it smells great and will have you looking great in no time.

 

Sandalwood

A great smelling ingredient, sandalwood can often be found in many body creams and lotions. Many people have invested in some sandalwood products as they know they’ll wind up smelling fantastic after using them. They offer up a bit of luxury to those who use the products as it has an undeniably refined smell.

 

Coffee Beans

Last but certainly not least, coffee beans, whilst also being a delicious way to start the day, are also actually a great natural addition to your beauty routine. They are incredibly versatile but are most commonly used in scrubs and face masks. Coffee beans not only smell great but also offer up a natural solution to calming your face or smoothing your skin depending on how you use them.

Check Out These Amazing Tips On Measuring Your Beer

Beer can be defined as a type of alcoholic drink. It ranks third on the list of popular drinks in the world, just after water and tea. Beer is produced for drinking through a process called ‘brewing’ and packaged for sale in bottles, cans, and draughts and can be bought from stores, online review hub like McFny, malls, pubs, and bars.

Beer is made from four basic ingredients, and they are Barley, Water, Hops, and Yeast. The process will require the sugars extracted from the Barley is fermented by the yeast into alcohol (ethanol) and carbon dioxide. This mixture is what is referred to as Beer. Besides barley, wheat, maize, and rice can also be used as sources of sugar.

Water is the major ingredient in beer, and it accounts for the greatest percentage of its weight. You can get to see the detail process of making beer from this site. In recent times, Beer is also brewed with hops which give it a bitter taste. It also serves as a natural means of preserving the quality of the beer. Some beers also have different flavors added to them to give a unique taste. These flavors can be got from herbs, fruits or gruit.

For anyone who makes or drinks beer, there may be a need to measure the beer. The measurement of beer can be in different ways. Beer is measured using these factors: bitterness, colors, and strength (alcoholic content.)

  • Color: The color of a beer is based on the malt content. This color can be called pale amber, and it is a result of the pale malt content. It could either be the light ones made from a pale lager, or the dark ones made from a lager malt base or the very dark ones whose malt have been roasted.
  • Bitterness: The bitterness of a beer can be measured using the IBU which is an acronym for International Bitterness Units.
  • Alcoholic Content (Strength): The alcohol content in beers vary in percentages, and most cans or bottles usually indicate the average quantity on the bottle or can. It alcohol in any beer is determined by the sugars and the yeast used for fermentation. You can use a hydrometer to measure the alcohol content in a beer. The following steps would be helpful:

To measure the alcohol by value (AB), you have to subtract the original gravity from the final gravity and divide the result by 7.326 

The original gravity is the beer’s density before fermentation and the final gravity is the beer’s density after fermentation has occurred. The original gravity is always more because the beer has more dissolved sugar which the yeast will ferment into alcohol.

You can use a hydrometer to measure the gravity. 

  • Using a cup, measure out the beer.
  • Fill the hydrometer from the top till it gets to about 2inches.
  • Place the hydrometer into the liquid and wait for it to stop bouncing.\
  • Once it does, locate where the liquid meets the markings of the hydrometer, and identify the gravity reading. 
  • You can then record the gravity reading which should be a number between 1.000 and 1.160.

People drink beer for several reasons. They include:

  • Socializing: Beer is used as a way of bonding with friends. People tend to drink less when they are alone than when they are with others.
  • Cost-Effective: Beer is quite cheap, making it more affordable than other alcoholic drinks like vodka, spirits, and whiskey.
  • Good Feeling: Beer has a way of making a person feel good. It makes for a certain kind of light-headedness, and people usually use it as a temporary way of escaping from negative life issues.
  • Peer Pressure: Beer is also drunk by many as a way of fitting in with the crowd, especially if their friends drink as well. For them, it serves as a way of looking cool.
  • Addiction: People also drink beer simply because they are addicted to the taste, and the feeling it gives. They do not have the strength to fight the urge, and so give in.

Brewing Beer with Ginger

Brewing beer with Ginger

Ginger beer is a hot trend today, thanks to the health benefits and the different taste it offers. Ginger gives a sweet yet spicy taste to the beer and is a great option for making cocktails. There are a lot of ways to make ginger beer at home, the one listed below is a simple recipe that takes only 3 days to make. But since it is not fermented for a long time it is not rich in probiotic but still offers various health benefits.

To brew your beer at home with ginger follow the easy steps below:

  • Peel fresh ginger and grate it finely. You will need 1/4th cup of finely grated ginger.
  • Take ½ teaspoon cream of tartar, 1/4th cup of lemon juice, and grated ginger in a large pot.
  • Add 4 large cups of water to the pot and boil the mixture.
  • After it has come to a full boil, turn the flame to medium and add sugar. Stir it well till the sugar has completely dissolved.
  • Now add 5 cups of cold water to the mixture in the pot and let it cool down to 23 degrees Celsius or 75 degrees Fahrenheit.
  • Add 1 teaspoon of yeast to this and stir it well.
  • Place a kitchen towel on the pot to cover it well. Now you need to keep this pot in a dark and warm corner in the house for at least 3 hours. Post this the liquid mixture should smell yeasty and gingery.
  • Strain the liquid with a fine strainer in a pitcher. Make sure the liquid does not have any ginger in it.
  • Pour this brew in a clean plastic bottle. You can also use soda bottles or any other glass bottles. Fill the bottles leaving a little space at the top.

After this, all you need to do is keep the bottles in a warm and dark room for 3 days. About 2 to 3 times in the day loosen the cap of the bottles to relieve the pressure. Do not remove it completely. Once the fermentation is complete, you can add any fruit, syrup, liquor, or juice to customize the drink.

You can also enjoy it as it is. Be careful if you are storing it in a glass bottle as the carbonation might lead the bottles in exploding. So remove the fizz from the beer before storing it in glass bottles.

Enjoy your ginger beer!

The 7 Tastiest Beers from Europe

Europe is not only a dream destination for people who want to explore picturesque locations on a continent; it is the ultimate place to experience the variety of beer this continent has to offer. Known as a native to the modern beer, the place is a home for many famous brands around the world. Let us give you the top 7 beers that are a must if you are visiting this continent.

  1. Guinness: Irish culture is incomplete without this mouth-watering beer brand. You might have sipped it in another part of the world, but once you sip the original home-grown beer, you will have an experience like none other. If you visit Ireland do not forget to sip Guinness and enjoy a pint with your friends or partner.
  2. Augustiner Helles: To put it in simple words, this is the best lager you will ever have. Brewed in Augustiner-Brau, one of the oldest breweries in Munich that is run independently, this lager is made as per the German purity law. It is made with Bavarian malt and hops and fermented for a long time to get a smooth and crisp finish.
  3. Rugenbrau: Swiss chocolates and the Alps are what people visit Switzerland for. But if you are a beer lover, Rugenbrau is another best thing that this beautiful country can offer you. It is a pure Alpine beer brewed in Interlaken.
  4. Heineken: A familiar name, right! This premium quality lager made in the Netherlands is among the top beer brands across the world. Around 800 million liters of this crisp, clear, and golden beer is produced every year for the world. The alcohol volume is 5% and gives a strong taste and aroma to this beer.
  5. Juliper: Beer can be a luxury too if you want to savor Juliper. Brewed in Belgium, the country known for producing many high-quality lagers, Juliper is too expensive for a common man. But spending on this can be worth the shot once in a lifetime. The beer has a taste of grass and is one of the balanced beers in terms of its taste. It gives a sweet aftertaste that is to die for which is why you want to keep coming back to it.
  6. Paulaner: Did we mention that Munich brews the best beers? Well, this Munich beer by Paulaner Brauerei is popular during the Oktoberfest. A wheat beer that gives a sweet makes this beer a success in more than 70 countries. The beer is consumed at a massive number of 2 million hectolitres per annum.
  7. Newcastle Brown Ale: This ale has gained popularity within a very short time and has acquired a devoted following. Its fans cannot keep away from its sweet malty and nutty taste. The beer is manufactured by John Smiths which is a child company of Heineken and it has lived to its parent company’s name.